Cooking with Chef Thursday, June 11, 2020

Cooking with Chef

Pickup at The Oaks Club between 5 & 7PM

Everyone's favorite event is back virtually!

More details coming soon

Pickup your kit at the club so you can make dinner for the family while watching Chef Chris walk you through the process!

Spring Salad

Avocado, Orange, Fennel, Red Onion, Tomato, Snap Peas, Mint, Gem Lettuce, Citrus Greek Yogurt Dressing

Jack’s Famous Maryland Crab Cakes

Corn Succotash, Fancy French Sauce Gribiche

Caramel Apple Clafoutis