Chef's Specials Tuesday, April 21, 2020

April
21

Details

5:00pm to 7:00pm
Dining

Chef's Specials for Tuesday, April 21, 2020

Chef's Weekly Specials

PRIME RIB & GRILLED SALMON WITH LEMON

Available for To-Go from 5-7pm, Wednesday April 22nd to Sunday April 26th

Includes Wedge Salad, Rosemary Roasted Potatoes, Asparagus,

Garlic Bread, Chocolate Chip Cookies

 

Feeds Two People, $70

Please Give an Hour to Prepare

 

Enjoy a message from Chef Ricky or Chef Chris

https://www.instagram.com/valencia_country_club/

 

 

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